Lark Tavern Menu

Your favorite neighboorhood pub

At Lark Tavern, we featured a wide variety of deliciously prepared foods, including homemade soups, fresh salads, hand-crafted burgers and sandwiches, and more,  giving our guests something that everyone will enjoy.

Starters

Loaded Nachos - $8
Tortilla chips smothered in our house made chili, melted cheese, tomatoes, black olives, and jalapenos topped with a dollop of sour cream.

Mozzarella Sticks - $8
Breaded mozzarella served with our marinara or raspberry melba.

Chicken Tenders - $8
Large, crispy, white meat tenders served with your choice of dipping sauce.

Fried Mac And Cheese - $8
Our house made mac and cheese breaded in a buttery panko served over tomato cream sauce.

Homestyle Onion Rings - $6
Beer battered onion rings served with our house lemon horseradish sauce.

Fries - $4
Hand cut fries seasoned with sea salt and pepper.
Add cheese, bacon, or beef gravy, with sour cream - $2 each

Cajun Bomber Fries - $7
Cajun seasoned fries, chili, and ranch dressing.

Pig Plate - $8
House cut fries topped with our BBQ pulled pork, tomatoes, onion, banana peppers, and blue cheese crumbles.

Quesadilla - $9
Flour tortilla stuffed with tomatoes, green peppers, black olives, sauteed onions, mushrooms, cheddar cheese, and Monterey Jack cheese.
Add Buffalo chicken, grilled chicken, or pulled pork - $3 Add steak - $4

Chicken Wings - $10
Jumbo wings tossed in your choice of our house made wing sauces, mild, medium, hot, honey bbq, cajun, garlic parm, or sriracha honey, served with blue cheese and veggies.
Additional wing or dipping sauce - $.75 each

Boneless Wings - $9
Tossed in your choice of our house made wing sauces, mild, medium, hot, honey bbq, cajun, garlic parm, or sriracha honey, served with blue cheese and veggies.
Additional wing or dipping sauce - $.75 each

Soups, Salads, and Entrees

Soup Du Jour - $4

Pub Style Beef Chili - $5
Slow cooked chili seasoned to perfection topped with cheddar and a dollop of sour cream.

House Salad - $8 full/ $4 half
Tomatoes, black olives, onion, and croutons served over a bed of field greens with choice of dressing.
Add Chicken - $4 Add Steak - $5

Caesar Salad - $8 full/ $4 half
Classically prepared and dressed in our house Caesar topped with parmesan cheese and crouton.
Add Chicken - $4 Add Steak - $5

Cobb Salad - $10
Grilled chicken, hard boiled egg, bacon, blue cheese crumbles, tomato, and onion served over a bed or field greens served with balsamic dressing.

Black and Bleu Salad - $10
Sliced sirloin steak cooked to temp, tomato, onions, blue cheese crumbles, over a bed of field greens.

Additional Dressings - $.50

Steak Frites - $15
12 oz. USDA choice center cut aged sirloin steak, seasoned and grilled, served over our hand cut fries, and covered in our house made demi-glace.

Four Cheese Mac and Cheese - $14
Our signature mac and cheese made with imported trotolle pasta in a four cheese sauce blend, baked golden and crispy with buttery panko.
Add Buffalo Chicken or Pulled Pork - $4

Sandwiches and Wraps

All sandwiches served with Saratoga Chips.
Substitute Fries - $2, Onion Rings or Side House Salad - $3

Grilled Chicken Sandwich - $9
Marinated chicken breast served on a soft brioche roll with lettuce, tomato, and mayonnaise.
Add Cheese - $1

Turkey Club - $9
A triple decker with pan roasted turkey, bacon, lettuce, tomato, and mayonnaise.

Reuben - $11
A big half pound of corned beef, Swiss cheese, sauerkraut, and Russian dressing on grilled marble rye.

Southern Belle - $10
Roasted turkey, pimento cheese, coleslaw on marble rye.

Pesto Chicken - $10
Grilled chicken, mozzarella cheese, bacon, and crushed tomatoes, roasted garlic and pesto aioli served on Sourdough Hoagie Roll.

Sliced Steak - $10
Sirloin steak, sauteed mushrooms, caramelized onions, Swiss cheese, and creamy lemon horseradish sauce served on Sourdough Hoagie Roll.

Yolkie Pig - $11
Chipotle rubbed slow roasted pork, melted cheddar cheese, fried egg, coleslaw on Sourdough Hoagie Roll.

Santa Fe Wrap - $9
Seasoned chicken, Monterey Jack cheese, lettuce, tomato, and chipotle ranch dressing tucked in a flour tortilla.

Buffalo Chicken Wrap - $9
Boneless chicken tossed in house made buffalo wing sauce and blue cheese dressing wrapped up with lettuce and tomato in a flour tortilla.

Chicken Caesar Wrap - $9
Our zesty Caesar salad with marinated grilled chicken and tomatoes tucked in a flour tortilla.

Burgers

The Lark Burger - $9
10 oz fresh ground locally sourced beef served on a soft brioche roll.
Lettuce, tomato, and onion optional.

California Veggie Burger - $9
Our delicious veggie patty made from over ten vegetable served with lettuce, tomato, and onion on a soft brioche roll topped with chipotle ranch.

Bleu Burger - $11
Our Lark Burger with caramelized onion and blue cheese crumbles.

Mushroom Brie Burger - $11
Our Lark Burger with brie cheese and sauteed mushrooms.

BBQ Bacon Burger - $11
Our Lark Burger with cheddar cheese, crispy bacon, topped with a smokey BBQ sauce.

Pimento Burger - $12
Our Lark Burger topped with pimento cheese, bbq pork, and two onion rings.

Build Your Own Burger

Step One - Pick Your Protein

10 oz Fresh Ground Locally Sourced Beef - $9

Veggie Burger - $9

Step Two - Pick Your Cheese

American, Cheddar, Swiss, Mozzarella, Monterey Jack, Crumbled Blue, and/or Brie - $.80 each

Step Three - Pick Your Toppings

Lettuce, tomato, and onion are included.

Jalapeno pepper slices, Mushrooms, Caramelized Onions, and/or Onion Rings - $.50 each

Fried Egg, Chili, and/or Bacon - $1.50 each

Step Four - Pick Your Condiment

Ketchup, mustard, BBQ, and mayo are included.

Blue Cheese, Ranch, Honey Mustard, Russian, and/or Buffalo Wing Sauce - $.50 each